Nominate a Chef for the 2017 Cast Iron Cook-Off®

  • cico2a
    Food is the centerpiece of every human celebration...
  • cico3a
    Eating well and healthily is important...
  • cico4a
    Everything tastes better when harvested...
  • cico1a
    Economic growth can evolve out of its cultural heritage.
  • cicotst_1
    In the spirit of friendly competition.
  • cico_judges
    Distinguished culinary judges
  • cico_prvmkt
    Work with incredible chefs
  • cic0wvlv
    11th Annual Cast Iron Cook-Off February 5-6, 2016

February 9, 2017

The Cast Iron Cook-Off® has always been more than a cooking competition…….it’s a celebration of food featuring the creativity of West Virginia’s finest Chefs. It’s also an opportunity to celebrate and preserve the culinary heritage of our state and the small farms that are so vital to sustaining the local, farm-to-table movement.

Over the past decade, the Cast Iron Cook-Off® has evolved into a premier statewide event that blends consistent tradition with changing formats and venues. The 2017 Cast Iron Cook-Off® continues that evolution by partnering with the Winter Blues North Farmers Market, hosted by the WVU Extension Service Small Farms Center and the Morgantown Farmers’ Market Growers Association. The dual event will be held Thursday, February 9th at the Ruby Community Center, Mylan Park.

 

Sponsors of the 2017 Cast Iron Cook-Off®

 

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Partners of the 2017 Cast Iron Cook-Off®

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